| The Royal Oak Hotel Restaurant |
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 |  | Award-winning restaurant The Royal Oak in Yattendon is a sixteenth-century timber-framed coaching inn on the village square. Adorned with climbing plants, the popular restaurant is renowned for its brasserie-style menu. |
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 |  | The Square, Yattendon, Berkshire, RG18 0UF |
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Sample Menu Starters Seared Blue Fin Tuna on marinated vegetables, Mango Salad and Coconut dressing Pean Seared Scallops on Pea Puree with Black Pudding and Pancetta Crisps Confit of Duck with Orange and Lime Braised Chicory Main Courses Loin of Venison Wellington with a Chesnut Puree, Honey Rosted Parsnips and a Sloe Gin Sauce Tournedos of Salmon and Sea Bass on Puys Lentils with Roasted Shallots & a Fricasse of Wild Mushrooms Breast of Guinea Fowl with Tempura Fried Courgette Flower, Bacon Rosti, Roasted Cherry Tomatoes and Aubergine Caviar Desserts Coconut Creme Brulee with Spice Chocolate Sponge Finger Rum Baba with Poached Strawberries Hot Toffee Pudding with a Fromage Frais Mousse and Caramel Sauce
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| Facilities |
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 |  | Sunday Lunch |  | 
 |  | Business Lunches |  | 
 |  | Parking |  | 
 |  | Private Dining Area |  | 
 |  | Outdoor Seating |  | 
 |  | Function Room |  | 
 |  | Open Fires |  | 
 |  | Garden |  | 
 |  | Parties |  | 
 |  | Breakfast |  | 
 |  | Conferences |  | 
 |  | Licensed Bar |  | 
 |  | Informal Meetings |  | 
 |  | Wedding Receptions |
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| Price Guide |
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 | Starter |  | £4.50 - £9.50 |  |  |  | Main Course |  | £11.00 - £18.00 |  |  |  | Dessert |  | £4.50 - £6.50 |  |  |  | Wine (Bottle) |  | £11.00 - £100 |  |  |  | Beer |  | £2.30 (Average) |  |  |  | Soft Drink |  | £1.00 (Average) |  |
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| Additional Info |
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 |  | Non-Smoking Tables Available |  | 
 |  | Children Welcome Until 15.00 |  | 
 |  | Booking Essential on Weekends |  | 
 |  | Bookings Taken by Phone |  | 
 |  | Bookings Taken Online |  | 
 |  | Bookings Taken by Fax |  | 
 |  | Number of Covers: 70 |
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| Nearby Restaurants: |